I’m quite excited about this post as it represents two stages of the same product. You see I had previously written about the Rum Nation Jamaica White Pot Still which is an unaged 100% pot distilled Rum. This expression is also from the same distillery (Worthy Park) in St. Catherine, Jamaica but unlike its younger sibling, this Rum has been matured……twice.
You can read up about the younger sibling and also get a little background on Rum Nation and Fabio Rossi by clicking here
Rum Nation Jamaica 8 Year Old Pot Still – 50% abv
The Rum was distilled in 2006 and bottled in 2015. It was aged in ex-bourbon barrels in Jamaica for a period of 7 years before being shipped over to Piedmont, Italy, for a second maturation period of 1 year in first fill ex-Oloroso Sherry barrels. The Rum belongs to batch number L 15/020 with 5436 bottles being produced from this batch. I have a lab report in my possession that lists a figure of 1.67 g/l of ‘inverted’ sugar in the Rum. This bottling is not the biggest offender by a long shot and this specific topic in relation to this Rum has been discussed to death on other sites. Rum Nation have been honest enough to share the lab information with me and others and that displays a level of honesty in relation to this Rum……so I’m going to leave this information as just that…..information. Information allows you to make your own informed choices. Back then to the Rum…..
The Rum is presented in the same stumpy bottle which all of the latest releases have been. I love the bottle size and shape as my shelves are governed by headroom not width therefore a shorter and wider bottle helps me greatly! That chunky timber topped cork is present along with the postage stamp that has become a sign of a Rum Nation bottling. The same label style as the unaged expression but this time it is presented in a striking gold to compliment the black which also works against the burnished red / mahogany of the liquid in the bottle. As presentation goes its pretty classy stuff. I’ve also been told that the Rum will come in at around £40 a bottle.
In the glass: The Rum displays itself as a dark gold with burnished orange flashes. A swirl of the rum in the glass shows an oily slab of liquid that releases reluctant droplets. A pot still character is immediately evident but it is slightly masked by tropical fruits and a subtle oaky undertone. There is a slight sting of astringency initially and a little of the heat from that 50% gives your nose a little bite. Raisins are definitely in there alongside a kind of solvent aroma reminiscent of glue. Once the alcohol dissipates and the Rum warms you are left with a very pleasant fruity and oaky aroma with the slightest whiff of cigar tobacco. Not the beast that I expected, more of a refined prospect than its younger sibling.
In the mouth: Straight out of the gate this Rum is very warming with a pepperiness at the front on your tongue and a slight but not dominant sweetness helps temper this. The pepper is accompanied by a clove like taste before raisins and prunes start to make you salivate………then the oak comes into play and starts to dry the Rum out. It’s not heavy oak but it is apparent. There is also a little burnt sugar in there and you can really sense dark stone fruits. The finish starts with cheek tingling raisins and soon dries into a medium length finish resplendent with pepper, cloves, dried prunes and oak. There is still that feeling of cigar tobacco but not overly so. The whole experience is very pleasant and very approachable given its 50% abv. It in no way feels like it is this strong and can catch you unawares after a few glasses (dependent upon how heavy-handed your pours are). Right at the back of the finish there is a really pleasing liquorice taste that clings on for dear life. It really is a flavourful Rum that always carries with it that strong pot still backbone to which all of the other character traits cling to.
I put this Rum into the obligatory Mai Tai along with its younger counterpart. I had never previously used a sherry finished Rum in this drink but it made for a tasty proposition. Again, the abv of 50% along with the 57% of the unaged expression is apparent but never too dominant….very powerful and very tasty as you’d expect. Very moreish! I would also bet that the facets of this Rum would pair well with a cigar as it carries just a hint of cigar tobacco on the nose. Versatile in cocktails, not overly dominated by the Oloroso finish and more than pleasant to sip neat, this Rum should be a big hit…..if only it were more readily available here in the UK. France is our nearest option for purchase.
As with all of these matters, feel free to pop in if you’re passing by and share a glass with us…
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